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Photo of: Meatball Minestrone

Meatball Minestrone

Submitted by: Linda de Beaudrap
Provided by: Simple & Delicious
'As the busy parents of two boys, my husband and I are always on the lookout for quick meals,' writes Linda de Beaudrap of Calgary, Alberta. 'You don't have to thaw the frozen meatballs for this satisfying soup, so you can have it on the table in minutes.' 

Photo of: Hamburger Minestrone

Hamburger Minestrone

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Use frozen mixed vegetables or another of your favorite combinations. Add any type of leftover pasta may be used, too. 

Beef 'n' Cheese Macaroni

Submitted by: Jamie Brown
Provided by: Simple & Delicious
'I love to make this delicious main dish for my brother and me when our parents are at work at dinnertime,' reports Jamie Brown of Witchita, Kansas. The mild-tasting combination of ground beef and noodles is sure to be a hit with even the pickiest eaters. 

Photo of: Skillet Beef and Macaroni

Skillet Beef and Macaroni

Submitted by: Maxine Neuhauser
Provided by: Taste of Home
I found this recipe 30 years ago on a can label. My family loved it, and I later found I always received compliments when I took the dish to potluck suppers. Since it's so easy to put together, it makes a real time-saver for a busy housewife or working mother. 

Photo of: Shortcut Minestrone

Shortcut Minestrone

Submitted by: Barbara Jellison
Provided by: Simple & Delicious
'This soup is hearty and makes a comforting lunch or dinner on a brisk day,' relates Barbara Jellison from Bellevue, Washington. 'The spaghetti sauce provides rich flavor without a long simmering time. I further cut the prep time by using my food processor to chop the vegetables. 

Photo of: Minestrone Stew

Minestrone Stew

Submitted by: Janie Hoskins
Provided by: Simple & Delicious
Janie Hoskins of Red Bluff, California adds green chilies to this slow-cooked stew made from convenient pantry ingredients. You're sure to like the taste...and the price of 66 cents a serving. 

Cajun Macaroni

Submitted by: June Ellis
Provided by: Simple & Delicious
'When I follow my favorite meat loaf recipe, I end up with an extra half pound of ground beef,' relates June Ellis. 'So I came up with this easy dish to use it up.' The Erie, Illinois cook brings this fast family-pleaser to the dinner table at a savvy 76 cents a plate. 

Photo of: 30-Minute Minestrone

30-Minute Minestrone

Submitted by: Betty Claycomb
Provided by: Simple & Delicious
'This simple, chunky soup is low in calories,' Betty Claycomb of Alverton, Pennsylvania jots. 'The beef broth's seasoned nicely, while the spinach adds a refreshing difference.' 

Barbecue Macaroni Beef

Submitted by: Rose Curten
Provided by: Taste of Home
My husband's Grandma Curten used to make this meal for him when he was a little boy. It's a regular around our house, which is fine with me, because it's easy to fix and so good. The veggies add a nice crunch.--Rose Curten, Modoc, Illinois 

Photo of: Tortellini Minestrone

Tortellini Minestrone

Submitted by: Pamela Smith
Provided by: Taste of Home
We take turns cooking Sunday meals at my church, and this soup is always popular. It's a smart way to use zucchini, and people seem to enjoy the cheese tortellini as well as the Italian turkey sausage. -Pamela Smith of Flushing, New York 
 
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