Recipe by Staplemom
"These are spicy bar cookies made with mincemeat filling, spices and nuts. They are topped with a sweet glaze while still warm."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
1 (9 ounce) package
condensed mincemeat, crumbled
1 1/2 cups
This is a Betty Crocker recipe that has the 2 eggs omitted. They should be added in the first step. My mom made these and cut them in long, thin bars and then rolled each bar in powdered sugar. One of our childhood favorites!
Impossible to make as stated in recipe. Not nearly enough "wet" ingredients to match dry. Obviously some typo in recipe. I have similar recipe that uses at least 1 cup wet ingredients.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/72 of a recipe
Servings Per Recipe: 72
Amount Per Serving
Calories from Fat: 4
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make super-easy, soft, and gooey marshmallow bars.
Time to get your nom-noms on! It’s peanut butter and chocolate in a bar.
These moist, cinnamony pumpkin bars have a rich cream cheese frosting.