Mimosa Recipe - Allrecipes.com
Mimosa Recipe
  • READY IN 2 mins

Mimosa

Recipe by  

"A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion."

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Original recipe makes 2 servings Change Servings
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  • PREP

    2 mins
  • READY IN

    2 mins

Directions

  1. Mix three parts of your favorite sparkling white to one part of your favorite orange juice. Enjoy!
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Reviews More Reviews

Most Helpful Positive Review
Jul 17, 2004

Excellent drink, a must for any special occasion. Many people like poinsettias better than mimosas but it all depends on taste. For a poinsettia, replace the OJ with cranberry juice! Also you should ALWAYS put a half ounce of triple sec into your Mimosas and Poinsettias, you'll see the difference.

 
Most Helpful Critical Review
Mar 22, 2010

Didn't like it. Champagne tastes bad and mixing it with Orange Juice makes the O.J. taste bad also.

 
Jul 19, 2005

Yep, thats definitly how you make mimosa, is there any other way?

 
Jun 07, 2005

I use the POM pomegranate juice with my champagne! Yum

 
Dec 17, 2012

Drink was good as-is but like everybody on this site does, I tweaked the recipe a little. Instead of champagne I used whisky and instead of OJ I tried ice. Perfecto!!!

 
Aug 14, 2003

I don't know that there is any way to go wrong with Mimosa. We have them every year for Christmas and they are great.

 
May 18, 2003

I found it to be a little to dry for my taste so I added more orange juice. Guests at my brunch loved it.

 
Jul 23, 2003

This made a great way to toast our thanksgiving breakfast! Very good! For my daughter...7up and OJ, but the adults enjoyed this alot!

 

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Nutrition

  • Calories
  • 92 kcal
  • 5%
  • Carbohydrates
  • 5.8 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 0.3 g
  • < 1%
  • Sodium
  • 5 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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