Million Dollar Cookies Recipe
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Million Dollar Cookies

By: Beth  
"Crispy rice cereal drop cookies. Try butterscotch chips for a different taste."

Rating: This weblink has been rated 4 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 148 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup butter
  • 1 teaspoon cream of tartar
  • 1 cup vegetable oil
  • 1/2 teaspoon salt
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 3 teaspoons vanilla extract
  • 1 cup quick cooking oats
  • 1 egg
  • 1 cup semisweet chocolate chips
  • 3 1/2 cups all-purpose flour
  • 2 cups crisp rice cereal
  • 1 teaspoon baking soda
  • 1 cup flaked coconut

Directions

  1. Mix ingredients in the order given.
  2. Roll into balls and place on cookie sheet. Press down with glass which has been buttered and dipped in sugar.
  3. Bake at 350 degrees F (175 degrees C) for 12 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 238 | Total Fat: 13.7g | Cholesterol: 20mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2003 by LESLIEKAE 
Very tasty. I used butterscotch chips and white chocolate chips. I increased the amount of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2006 by Catherine S 
These cookies are great! I've made them a couple of times already. They are chewy, light and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2005 by TAMMIE66 
I think my expectations may have been set too high. I was really disappointed in the texture.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2009 by HLKane 
These cookies are great, they actually get 5 stars for taste, but mine are a little crumbly so... MORE

 
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