More Recipes Like Milk Cracker Stuffing - All Recipes
 
Photo of: Sausage and Apple Stuffing

Sausage and Apple Stuffing

Submitted by: ANTLALA 
Stuffing mix is transformed into a remarkable holiday delight with the addition of a pork sausage and apple mixture. 
Photo of: Cornbread Sausage Stuffing

Cornbread Sausage Stuffing

Submitted by: SNOOPSMOMMY 
Cornbread stuffing is augmented by pork sausage, celery, onion and seasonings to create a family favorite. 
Photo of: Basic Yankee Bread Stuffing

Basic Yankee Bread Stuffing

Submitted by: KRKing911 
Home Town: Pascoag, Rhode Island, USA
This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy. 
Photo of: Cornbread and Sausage Stuffing

Cornbread and Sausage Stuffing

Submitted by: Barbara 
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals. 
Photo of: Tom Szaller's Great Pan or Bird Stuffing

Tom Szaller's Great Pan or Bird Stuffing

Submitted by: Tom Szaller 
This great sausage and bacon stuffing contains so many ingredients, some say it could be a meal in itself. Bake it as a side dish, or use it to stuff the bird. 
Photo of: Celery Stuffing

Celery Stuffing

Submitted by: Jerri Taborski 
The flavor of this basic bread stuffing is boosted by the addition of several cups of chopped celery. This recipe yields enough dressing to stuff a 10-15 pound turkey. Bake the dressing that doesn't fit in the cavity of the turkey in a buttered baking dish. Try putting the stuffing under the skin of the breast. It makes the turkey very moist! 
Photo of: Sonya's Special Turkey Stuffing

Sonya's Special Turkey Stuffing

Submitted by: SONYA FAUVER 
Cooking low fat is important to me. I developed this stuffing recipe when my father had surgery and needed to go on a low fat diet. Chicken broth and fat free butter flavored granules provide traditional holiday flavor and keep the stuffing moist. 
Photo of: Savory Dijon Stuffing

Savory Dijon Stuffing

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Dijon mustard is added to this bread stuffing with walnuts and water chestnuts. This recipe will make enough to stuff a 12 to 15 pound turkey. 
Photo of: Stuffing Recipe

Stuffing Recipe

Submitted by: Christy Zahorchak 
Apples, raisins, and sausage bring their distinctive flavors to this irresistibly fragrant and flavorful stuffing. 
Photo of: Simmer Family Turkey Stuffing

Simmer Family Turkey Stuffing

Submitted by: Ginny Finger 
Here's a simple bread and celery stuffing that will be welcome at any holiday table! 
 
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