Mild Curry Powder Recipe
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Mild Curry Powder

By: Curry  
"A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!"

Rating: This weblink has been rated 11 times with an average star rating of 4.5 Read Reviews (8)

Rate/Review | 579 people have saved this

Prep Time:
2 Min
Ready In:
2 Min

Servings  (Help)

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Original Recipe Yield 0.25 cup
 

Ingredients

  • 2 tablespoons ground cumin
  • 2 tablespoons ground coriander
  • 2 teaspoons ground turmeric
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon mustard seed
  • 1/2 teaspoon ground ginger

Directions

  1. In a blender or food processor, combine cumin, coriander, turmeric, red pepper flakes, mustard seed, and ginger. Process to a fine powder. Store in an airtight container.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 7 | Total Fat: 0.3g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2008 by QAEDON 
It says mild curry powder. Curry is a mixture of spices. ANY change you make to a curry, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2008 by Jezebelina 
This was an amazing mild curry powder. I especially loved that it did not have any of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2004 by Cooking4TenOf Us 
This worked great for us. I did not have corriander and used peppercorns in place. Very good... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2007 by V. Strickler 
will use in a pinch but agree with another reviewer I like the McCormick version. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by ISLANDCANUCK 
A good basic recipe,very mild. I added 1/4tsp of cayenne pepper to the mix to punch it up a bit. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2006 by DC Girly Girl 
VERY mild. I was running out of my regular brand curry...this was nice for a change and easy,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by JACINDARN 
I thought it was very tasty and was relieved to find a make-your-own for this. I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2008 by tlwilkins 
Awesome used in Madras Curry chicken! Smells great too. I subbed some things like Garam... MORE

 
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