My hubby is Mexican-American and I was looking to make something comforting for him for Father's Day. I found this recipe and decided to give it a try. I cut back on the pepper sauce, used Pepsi instead of beer, and added a can of diced green chiles instead of jalapenos. Served it with warm flour tortillas, fried potatoes, refried beans, and other burrito fixings. He ate 2 LARGE burritos and took 2 more for his lunch today. I will definitely be making this for him again.
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My hubby is Mexican-American and I was looking to make something comforting for him for...