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Photo of: Migas II

Migas II

Submitted by: SHELLSHOCK 
This was my husband's favorite breakfast growing up in a Mexican household. Now we make it all times of day and even our kids always ask for seconds. Very simple, inexpensive, and quick to make. I sometimes add hot pepper sauce, or ingredients you would like in a omelet, but my husband prefers it the traditional way. 
Photo of: Tex-Mex Migas

Tex-Mex Migas

Submitted by: Xoana 
Living In: Austin, Texas, USA
Sprinkle crushed tortilla chips over spicy eggs and wrap in a tortilla with Cheddar cheese for a Tex-Mex breakfast favorite from central Texas. 
Photo of: Feta Eggs

Feta Eggs

Submitted by: Kerry 
A very TASTY way to add zip to scrambled eggs. 
Photo of: Pretzel Eggs

Pretzel Eggs

Submitted by: IRENEVE 
Great for kids! I used this to trick my best friends child into trying eggs! You can also add vegetables, cheese and meat. 
Photo of: Extreme Veggie Scrambled Eggs

Extreme Veggie Scrambled Eggs

Submitted by: EIORE 
A variety of veggies combined with eggs make a great start to the day. 
Photo of: Richard's Breakfast Scramble

Richard's Breakfast Scramble

Submitted by: heaty 
A quick and easy egg scramble featuring ham, cheese and vegetables. 
Photo of: Greek Scrambled Eggs

Greek Scrambled Eggs

Submitted by: zzyygg 
Feta cheese adds a little zest to the standard breakfast. Not much salt is needed; feta is very salty. 
Photo of: BBQ Eggs

BBQ Eggs

Submitted by: CKNELSON 
Give your eggs a little bit of a kick by adding barbeque sauce! 
Photo of: Sweet Herb Scramble

Sweet Herb Scramble

Submitted by: Karen Skolfield 
Scrambled eggs with tarragon, marjoram, parsley, and cheese. Salt and pepper may be added at the table. 
Photo of: Green Chile Tortilla Scramble

Green Chile Tortilla Scramble

Submitted by: bakerbob 
Green chile peppers and tortilla strips are cooked with eggs and Cheddar cheese creating a quick and easy, Mexican-inspired breakfast. 
 
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