Midwest Loose Meats Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Feb. 5, 2011
Soooooo good! My 4 yr old ate 1 1/2 of these. Hubby wasn't so thrilled with the idea of it, but then ate 2 himself! I had no spicy brown mustard so I added what I had....honey mustard! Turned out great! My Son said, "This recipe is a keeper Mom"! I agree. We added our veggies into our sandwiches to make it more like a loose meat burger. This is a stand alone or 'beef' it up kind of recipe. Thank you for it.
Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

Photo by Stacie

Cooking Level: Intermediate

Home Town: Medicine Hat, Alberta, Canada
Living In: Lethbridge, Alberta, Canada

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 16, 2010
We really enjoy these, especially with chopped onions and fresh jalapenos added into the mixture prior to cooking.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 9, 2010
Our family of 9 liked this recipe. We did half of the sandwiches with pickles and half without per kid request. We also left off the mustard on the bun and let everyone put on their own condiments when it came out of the oven.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by ~TxCin~ILove2Ck
Reviewed: Feb. 4, 2010
This was pretty good overall. The pickle made it a bit salty though and I cut them a little too thick too. Maybe dill relish would work as well and be easier? The beef had a nice flavor but you do have to like mustard as it is dominant. I think adding some garlic and onion to the beef would give additional flavor and some depth to this dish. I used garlic salt instead of plain. Mine took 15 min in the oven to heat through. I'd give this one 3.5 stars. Thanks Verno1, I enjoyed trying this and might make it again.
Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA

Displaying results 21-24 (of 24) reviews

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Chicago-Inspired Italian Beef Sandwich

It’s Chef John’s tasty take on a classic Chicago-style beef sandwich.

How to Make Classic Sloppy Joes

Watch how to make this delicious cafeteria classic from scratch.

Coney Island Hot Dogs

See how to make America’s favorite beefy hot dog condiment.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States