Awesome fast recipe for truffles! I usually make them the old fashion way, with waiting till set, then forming into nalls and dipping into various toppings such as melted chocolate(white, milk, dark...)then into sprinkles, nuts...etc. However, I was in a real hurry this time, and really needed to make something quick, whithout too much fuss or mess. This recipe was perfect! I used thinly sliced almonds, because we have someone in the family with nut alergies(but not to almonds!). I followed the rest exactly. Scooped into mini muffin liners with a small icce cream scoop. No mess whatsoever! They barely took 10 to 15 mins in the fridge and the were perfectly set. picked them up easily and placed into a nice tin box to take to my parents house. They were such a hit! Melt in your mouth goodness! thanks so much for this lifesaver!
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