Microwave Risotto Recipe
Add a photo
1 of 1 Photo

Microwave Risotto

By: ANTILOPE  
"Easy to make Risotto using the microwave. A lot of stirring is not necessary when making risotto in the microwave, it does most of the work."

Rating: This weblink has been rated 12 times with an average star rating of 3.7 Read Reviews (10)

Rate/Review | 609 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 3 cups hot chicken broth
  • 1/2 teaspoon salt
  • 1 pinch ground white or black pepper
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1/2 cup minced yellow onion
  • 1 cup uncooked medium grain white rice
  • 1/4 cup freshly grated Parmesan cheese

Directions

  1. Combine the chicken broth, salt and pepper in a saucepan, and bring to a simmer. Keep warm over low heat.
  2. In a square baking dish, or glass pie plate, heat the butter and olive oil in the microwave for 2 minutes. Add the onion to the dish, and stir to coat. Cook in the microwave for 4 more minutes. Add the uncooked rice, and stir to coat with oil. Cook for another 4 minutes.
  3. Pour the simmering chicken broth into the rice, and stir. Cook in the microwave for 9 minutes. Stir, then microwave for another 9 minutes. If you want a creamier risotto, add 1/4 cup of warm water, and cook for another 2 minutes. Stir in the Parmesan cheese as soon as it comes out of the microwave, and serve.

Footnotes

FOOTNOTE

  • For a 750-watt microwave, use 100% power settings for each time interval. For 1000 or 1500-watt microwaves, use 70% power settings for each time interval.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 231 | Total Fat: 10.8g | Cholesterol: 14mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2005 by Mariah 
The end result of this recipe is a very suprisingly good dish. I say 'suprisingly' because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2006 by jen622 
QUICK AND EASY!!This recipe was great!! I added chopped mushrooms to give it more flavor. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by Jenniferdori 
This was so yummy! I had to tweak the timing a bit, but the result was very creamy. Less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2007 by Elisa Sue 
First time having it, and later when at a 'taste of south bend' fair, I took one bite of a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by CINDY18LOU 
This was pretty good! I started off cooking at 60% power based on previous review, then... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by Chairman James 
Problem 1: Too salty Problem 2: onion gets overdone Problem 3: not enough like regular... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by Noor Boodai 
This recipe turned out quite dry and it didn't taste that good either because the microve... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2006 by CHEFJULIE1 Supporting Member (Click to learn more about Supporting Membership)
This was a good rice dish. It was my first attempt at risotto and somehow, I was expecting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2008 by Lolo 
Had to change the times a little and had the rice burn a little, but after scooping out the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2006 by Juliosmom 
I enjoyed this risotto, but it didn't excite me. I thought the microwave idea would be easier... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?