Microwave Peanut Brittle

Submitted by: ccsick 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
This recipe was given to me by a friend quite a few years ago. 

Photo of: Microwave Peanut Brittle

Microwave Peanut Brittle

Submitted by: Joyce 
Salted peanuts in a sugary, crunch candy. All the cooking is done in the microwave, then just pour it onto a cookie sheet, let it cool, break it off and eat it. 

Photo of: Mom's Best  Peanut Brittle

Mom's Best Peanut Brittle

Submitted by: Amanda 
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps. 

Microwave Peanut Patties

Submitted by: m-ann 
These are kind of like peanut brittle cookies! Sugar, corn syrup, butter, vanilla extract and red food coloring are microwaved with peanuts to make these simple, no bake cookies. 

Photo of: Mom's Peanut Brittle

Mom's Peanut Brittle

Submitted by: Carla 
Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember! 

Hot Cinnamon Peanut Brittle

Submitted by: David 
Living In: Galloway, Ohio, USA
A fun twist on the original, this brittle tastes like a cross between hot cinnamon candies and traditional peanut brittle. 

Microwave Walnut Brittle

Submitted by: Thelma Brown 
Looking for a snappy standout? This brittle is simple to make in the microwave. Plus, it'll bring on the compliments quickly. 

Photo of: Old-Fashioned Peanut Brittle

Old-Fashioned Peanut Brittle

Submitted by: Del Lockamy 
Old-fashioned peanut brittle just like Grandma used to make--simple and good!! 

Two Minute Peanut Brittle

Submitted by: HONEYBEEMELISSA 
This is a delicious brittle candy that you can whip up in just a couple of minutes. You can be creative with this and use toffee, pistachios, or other nuts. 

Photo of: Peppery Peanut Brittle

Peppery Peanut Brittle

Submitted by: Janie Sanders 
A touch of hot pepper sauce gives a unique zip to this crunchy confection from Janie Sanders of Vicksburg, Mississippi. 'We call it blistering brittle,' she says. The mixture reaches hard-crack stage in the microwave, so you don't even need a candy thermometer for this brittle. 
 
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