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Reviewed: Jun. 6, 2008

I think the recipe shouldn't use processed cheese... I only used half the amount of processed and no one like it... Ill stick with normal cheese next time.

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MEOW218

	Cooking Level: Intermediate Home Town: Summerfield, Prince Edward Island, Canada Living In: Edson, Alberta, Canada
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Reviewed: May 3, 2008

I used Penne pasta, onion powder and cooked it on the stove instead of the microwave. It was basically dump and cook! Then I baked it for eight minutes. YUM! This will probably become a regular dish in our house. :)

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kingskid892


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Reviewed: Jan. 14, 2008

this was good even though i completely switched some things around. i didnt use any spices and i just combined the macaroni and some sour cream along with some sharp cheddar (didnt have any processed cheese) and it came out really gooey and good!

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3 users found this review helpful

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ILoveFooddd

	Home Town: Kenai, Alaska, USA
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Reviewed: Nov. 8, 2007

I loved the creamy texture! I added lima beans for color and extra value. I had frozen chopped onions instead of fresh. Very easy. Looks like I worked a lot harder!

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2 users found this review helpful

Reviewer:

carleah


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Reviewed: Sep. 24, 2007

This tasted way too much like the processed cheese. Too much cheese that overpowered the whole dish. I will not make again.

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2 users found this review helpful

Reviewer:

evaclair

	Cooking Level: Beginning Home Town: Lee's Summit, Missouri, USA Living In: Kansas City, Missouri, USA
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Reviewed: Jun. 6, 2007

This was great!!!!!!!!!!!!!!!!!!!!!!!!!! My children loved it so so much! Two thumbs up!!!!!!!

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2 users found this review helpful

Reviewer:

Hannah

	Cooking Level: Expert Home Town: Bloomfield, New Jersey, USA Living In: Swedesboro, New Jersey, USA
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Reviewed: Apr. 15, 2007

I'm rating this based on time and ease to prepare. It's almost as good as my baked recipe that takes 4 times as long. I didn't have an onion and my kids are big on onion anyway, so I used onion powder instead to give it some flavor. My 3 kids and husband ate it up!

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5 users found this review helpful

Reviewer:

KBOVER

	Cooking Level: Intermediate Living In: Lexington, Kentucky, USA
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Reviewed: Jan. 20, 2007

This dish was very good. Simple and quick to make plus it tasted good. Thank you!

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3 users found this review helpful

Reviewer:

PRL63


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Reviewed: Dec. 25, 2006

Simple but not enough cheese. The edges were dry and crispy. Modifications needed.

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4 users found this review helpful

Reviewer:

JULYNNW

	Cooking Level: Intermediate Home Town: Roseboro, North Carolina, USA
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Reviewed: Jun. 24, 2006

This was really good. I liked how it was simple and quick. I added cooked chopped broccoli to mine and a little garlic salt. I'll be making this again with chicken.

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4 users found this review helpful

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ANGELICBLAZE

	Cooking Level: Intermediate
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Reviewed: Mar. 24, 2006

This was a great, quick meal to throw together! Easy and yummy!

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3 users found this review helpful

Reviewer:

Allie

	Cooking Level: Professional Home Town: Calgary, Alberta, Canada Living In: Logan, Utah, USA
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Reviewed: Jun. 11, 2005

mmmmmmmmmmmmmmmmmmmmmm!!! this is a truly great recipe. Quick and simple! thanks so much.

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2 users found this review helpful

Reviewer:

IPODKATIE

	Cooking Level: Professional Home Town: Dublin, Alabama, USA
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