Made it for the first time, and my kids loved it - it doesn't have a hard crust like bread machine bread, and at their age (3 & 4) that's a plus. To me - no, it's not as great as home made bread I make in the oven, but then again, if I had time for that, I wouldn't be looking for microwave recipes. It does resemble steamed bread or dumplings as someone else wrote, so it could be used instead of those - way easier to make than steaming!
Also, here is what I did with 1400 Watt microwave:
To rise: 1 min on 20%, let sit for 10 min, repeat 2 more times
To bake: 6 min on 50%
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Made it for the first time, and my kids loved it - it doesn't have a hard crust like bread...