The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Jun. 12, 2011
It was really yummy, although the "crisp" was drowned by the juices in my pie filling which made it not so crisp. I still rated it 4 stars because it tasted good and was so quick and easy!
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3 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jun. 10, 2011
For a fast dessert, this was really good. The 'crisp' part was very tasty and very crisp which really added substance. I used splenda brown sugar and it was great. Will definitely make again. I'll use the 'crisp' on other desserts as well. Good base for ideas.
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Cooking Level: Intermediate

Home Town: Fond Du Lac, Wisconsin, USA
Living In: Dillsboro, Indiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Feb. 1, 2010
i gave it 4 stars because it didnt seem like the oats were quite done but my husband loved it and said its is favorite 'microwave' dish, haha
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Cooking Level: Beginning

Home Town: Kansas City, Missouri, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed: Jul. 16, 2009
Soggy hot mess! All the cherry filling rose to the top.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Oct. 24, 2008
This is a quick and easy dessert! Love it!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed: Oct. 9, 2008
My filling bubbled up through the topping so much that there was very little "topping"; most of it baked into the middle and bottom of the cherries. Thumbs up for being quick and easy, though-- my daughter made this as a treat before school! We'll probably try it again.
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Cooking Level: Expert

Living In: Blue Springs, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Aug. 19, 2008
great save for summer. thanks!
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1 user found this review helpful

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Photo by Paty

Cooking Level: Intermediate

Home Town: Taylor, Michigan, USA
Living In: Caro, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Feb. 6, 2008
Wonderful recipe! Who knew you could make a great crisp in the microwave?!? Definitely a keeper!
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Photo by Reneé Perez

Cooking Level: Intermediate

Living In: Saint Louis, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 23, 2008
Fast, easy and yummy
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Photo by wenndy

Cooking Level: Expert

Living In: Bakersfield, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Oct. 12, 2007
Terrific quick dessert! I added a good sprinkle of cinnamon to the topping and served with a dip of vanilla ice cream.
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Photo by LIZK65

Cooking Level: Intermediate

Home Town: Roswell, New Mexico, USA
Living In: Oklahoma City, Oklahoma, USA

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