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Microwave Cherry Crisp

By: Debra Morello 
"Microwave Cherry Crisp uses a time-saving method to produce a treat with old-fashioned flavor, says Debra Morello of Edwards, California. She assures, 'It tastes just like the old-time 'crisp' with half the fuss and mess.'"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (10)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (21 ounce) can cherry pie filling
  • 3/4 cup packed brown sugar
  • 2/3 cup quick-cooking oats
  • 1/3 cup all-purpose flour
  • 1/4 cup butter or margarine
  • Vanilla ice cream (optional)

Directions

  1. Spoon filling into a greased 9-in. pie plate. In a bowl, combine brown sugar, oats and flour; cut in butter until crumbly. Sprinkle over filling. Microwave on high for 12-14 minutes. Serve warm with ice cream if desired.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 9, 2008 by MOIREBRI   view full review
My filling bubbled up through the topping so much that there was very little "topping"; most...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 23, 2008 by wenndy   view full review
Fast, easy and yummy
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 12, 2011 by Nancy   view full review
It was really yummy, although the "crisp" was drowned by the juices in my pie filling which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 24, 2008 by kimberlycancook   view full review
This is a quick and easy dessert! Love it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 6, 2008 by Reneé Perez   view full review
Wonderful recipe! Who knew you could make a great crisp in the microwave?!? Definitely a keeper!
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 17, 2009 by holly   view full review
Soggy hot mess! All the cherry filling rose to the top.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 14, 2011 by GrandPops Supporting Member (Click to learn more about Supporting Membership)  view full review
For a fast dessert, this was really good. The 'crisp' part was very tasty and very crisp...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 19, 2008 by Paty   view full review
great save for summer. thanks!
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 12, 2007 by LIZK65   view full review
Terrific quick dessert! I added a good sprinkle of cinnamon to the topping and served with a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 1, 2010 by brownk523   view full review
i gave it 4 stars because it didnt seem like the oats were quite done but my husband loved it...

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