Microwave Cake Recipe
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Microwave Cake

By: Mary J. 
"Easy fast cake that can be made in the microwave in approximately 12 minutes. My favorite combinations are: chocolate cake mix with cherry pie filling or yellow cake mix with apple pie filling ( I add a bit of cinnamon for flavor to this one.)"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (40)

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 3 eggs
  • 1 (21 ounce) can apple pie filling
  • 1/2 cup applesauce

Directions

  1. Mix the box of cake mix, eggs, pie filling and applesauce till moist. Use a microwave safe bundt pan or substitute a microwave safe bowl that has a microwave safe cup or cone placed in the middle of it (to mimic a bundt pan). Pour mixture into the bowl around the cup.
  2. Bake on high for 6 minutes 30 seconds, turn and bake for another 6 minutes 30 seconds on high. Remove from oven and cover bowl with a dish and let stand for 5 minutes (this finishes the cooking process).
  3. Turn cake over onto dish and remove cone (cup) for a delicious quick dessert. Good hot with vanilla ice cream or whipped topping.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 258 | Total Fat: 6.3g | Cholesterol: 54mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 4, 2007 by Jess   view full review
So far I have tried the following combinations: chocolate cake mix with cherry pie filling,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 18, 2003 by SAILORMOM   view full review
This is a great recipe, Another great substitue is spice cake, with a can of pumkin, I let...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 18, 2003 by AMYMCGS   view full review
This is WONDERFUL!! I make the chocolate cake with cherry pie filling, then drizzled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 22, 2004 by AUNTIECANANN   view full review
The chocolate cake with cherry pie filling is delicious. To frost this cake I take 1 cup of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 11, 2005 by RAMY813   view full review
I was quite surprised with how good this was. I ecpected it to turn out rubbery but tried it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 14, 2004 by ANNIE72   view full review
This was very good. I also like lemon cake with lemon pie filling (dusted with powdered...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 13, 2009 by Roxy   view full review
This recipe came out wonderful... even though I changed several things. I didn't have canned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 5, 2003 by PSALM23   view full review
The cherry filling version has to be one of our all time favorite cake recipes. It was so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 1, 2005 by LOGANBENN   view full review
This was such a simple recipe!! I needed a quick last minute dessert and this fit the bill. ...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 29, 2005 by laetchison   view full review
This didn't work for me. Maybe it depends on the microwave? It got very done in some parts and...

 

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