Recipe by Nicole M.
"This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious."
Watch video tips and tricks
Excellent. You need to use a firm apple for this - I prefer Fuji. I cut up the apple into sections, sprinkle it with cinnamon and splenda only (no butter or sugar) and microwave 5-6 minutes until soft. It's super low-cal and easy.
Gross - microwaving the apple made it mushy & inedible. Threw it away.
This is a delicious and easy recipe as long as you prepare the apples properly. I can't imagine this would be good at all with sliced apples. The point of the recipe is to have the apple standing and to cook the spices inside it, with the butter bubbling them out over the edges. Use Granny Smith apples and if you don't have a corer, use a paring knife and cut a wide mouth, angling it toward the center of the apple. I accidentally sliced all the way through one of the apples and all the good stuff oozed right out of it, which is why I wouldn't recommend slicing the apples. This was an excellent compliment to my pork chops dinner.
Wow! This was a great recipe for a really nice low-fat snack. It was quick, easy and delicious. I cut the recipe in half and used a large Granny Smith apple. I also cut the amount of nutmeg in half, I love nutmeg but it can overpower the cinnamon. I also used Land O Lakes light butter and boy was this good topped with a bit of fat free Cool Whip!
Good--make sure you use an apple that holds up to cooking, and start with a shorter microwave time, esp. if not using large apples.
Great! Just as good as oven-baked apples, and much faster.
this recipe got my 10 mo. old picky baby to start eating apple! plus i thought it was soooooo yummy!!! and sooooooo quick and easy!!!!!
I took others advice and used a granny smith apple for this. I made it at the local nursing home for 'cooking class'. They all loved the taste and the ease that the apples were made. We were amazed to see the ingredients inside the apple bubbling out of the apple. Next time, though, I think I will slice the apples... I think the apple would cook uniformly. Pieces of the whole apple weren't done and I had to cook again. Overall a great recipe!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Microwave Baked Apples
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 46
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make crunchy peanut brittle the super-quick way.
This sweet treat is great for breakfast, dessert, or even as a side with meats.
See how to make chewy, gooey caramel apples!