Add a photo

Microwavable Chocolate Fudge

By: Alaina Schumann  
"Two batches can feed a class of thirty right before lunch (with leftovers). Very good and chocolaty. Mmm Mmm Mmm!!"

Rating: This weblink has been rated 37 times with an average star rating of 4.4 Read Reviews (34)

Rate/Review | 958 people have saved this

Prep Time:
10 Min
Cook Time:
3 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 8x8 inch pan
 

Ingredients

  • 2 cups semisweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 1 1/2 cups chopped walnuts (optional)
  • 1 cup miniature marshmallows

Directions

  1. Grease an 8x8 inch square pan.
  2. Place the chocolate chips and sweetened condensed milk into a medium sized microwavable bowl. Microwave on high for 2 to 3 minutes, stirring occasionally, until smooth. Stir in the vanilla, then fold in the walnuts and marshmallows. Spread evenly into the prepared pan. Chill until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 264 | Total Fat: 15.8g | Cholesterol: 8mg

ADVERTISEMENT
reviews custom versions people who saved this

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by DDUBS807 
I was skeptical when I saw this recipe because it doesn't have the "tradition" fudge... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by Stefanie M. 
Everybody loved it! Nice, soft texture. Very, very close to "real" fudge and SO much easier. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by SHOSHOMA 
Very tasty, the fudge was soft, but just soft enough. This recipe will be easy to doctor up to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by TECHNODAWG 
Excellent!! A recipe my family enjoys. So quick and easy, but best of all no marshmallow creme. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2005 by TERESA_C 
this fudge is delicious and ridiculously easy. I used coursely crushed stick pretzels instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2005 by EAMILNE 
Excellent! Our Stars class at church had this for our Cooking merit. It does need time to set,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by NOTQUITEMARTHA 
Easy, yummy, fast. Tasted as good as the stovetop recipes and much easier. Thank you Alaina! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by SHELLYAC 
I was surprised the marshmallows didn't melt. More like a rocky road fudge. Still delicious.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by JO GUBBINS 
This had a nice flavour however mine didn't set properly. Not sure why. Other than that it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2004 by MAMAEEN 
Very Good, Very quick and easy...Thank-you MORE

By:  Supporting Member (Click to learn more about Supporting Membership)
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?