Microwavable Chocolate Fudge Recipe
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Microwavable Chocolate Fudge

By: Alaina Schumann 
"Two batches can feed a class of thirty right before lunch (with leftovers). Very good and chocolaty. Mmm Mmm Mmm!!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (39)

1,552 Saves

Prep Time:
10 Min
Cook Time:
3 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 - 8x8 inch pan
 

Ingredients

  • 2 cups semisweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 1 1/2 cups chopped walnuts (optional)
  • 1 cup miniature marshmallows

Directions

  1. Grease an 8x8 inch square pan.
  2. Place the chocolate chips and sweetened condensed milk into a medium sized microwavable bowl. Microwave on high for 2 to 3 minutes, stirring occasionally, until smooth. Stir in the vanilla, then fold in the walnuts and marshmallows. Spread evenly into the prepared pan. Chill until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 262 | Total Fat: 15.6g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 18, 2006 by DDUBS807   view full review
I was skeptical when I saw this recipe because it doesn't have the "tradition" fudge...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 7, 2004 by SHOSHOMA   view full review
Very tasty, the fudge was soft, but just soft enough. This recipe will be easy to doctor up to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 7, 2006 by Stefanie M.   view full review
Everybody loved it! Nice, soft texture. Very, very close to "real" fudge and SO much easier. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2003 by TECHNODAWG   view full review
Excellent!! A recipe my family enjoys. So quick and easy, but best of all no marshmallow creme.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 12, 2005 by TERESA_C   view full review
this fudge is delicious and ridiculously easy. I used coursely crushed stick pretzels instead...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 24, 2005 by EAMILNE   view full review
Excellent! Our Stars class at church had this for our Cooking merit. It does need time to set,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 4, 2010 by JAMJMine   view full review
Just tasted like chocolate chips to me.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 7, 2004 by NOTQUITEMARTHA   view full review
Easy, yummy, fast. Tasted as good as the stovetop recipes and much easier. Thank you Alaina!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2003 by SHELLYAC   view full review
I was surprised the marshmallows didn't melt. More like a rocky road fudge. Still delicious....
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2003 by JO GUBBINS   view full review
This had a nice flavour however mine didn't set properly. Not sure why. Other than that it was...

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