Michigan Chicken Salad

SUBMITTED BY: CHARISMOM 

"My husband hated even the mention of chicken salad until he tried this. Now he requests it regularly!"
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PREP TIME  30 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups diced cooked chicken
  • 1/2 cup diced celery
  • 1/4 cup diced onion
  • 1/4 cup chopped dried cherries
  • 3/4 cup mayonnaise
  • 3 tablespoons Dijon mustard
  • 1/2 teaspoon poultry seasoning
  • ground black pepper to taste

What to Drink?

Wine Chardonnay
Cocktail Cedarwood

DIRECTIONS

  1. Combine the chicken, celery, onion, and cherries in a bowl. Whisk together the mayonnaise, mustard, and poultry seasoning in a separate bowl; pour over the chicken mixture and toss to combine. Season with pepper. Chill at least 30 minutes before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2008 by Mark 
Very good. My wife and daughter prepared it according to the recipe last night. They served it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 3, 2008 by Proverbs31mom 
Loved it. I used dried sweet bing cherries. Worth a trip to Trader Joe's for the cherries. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 20, 2008 by ashley 
This sounds really good. My husband and I have had chicken salad's before but not like this.... MORE


 
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Nutritional Information
Michigan Chicken Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 383

  • Total Fat: 30.7g
  • Cholesterol: 65mg
  • Sodium: 400mg
  • Total Carbs: 7.7g
  •     Dietary Fiber: 0.8g
  • Protein: 18g

VIEW DETAILED NUTRITION

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