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Michelle's Famous Washed Cranberry Sauce

SUBMITTED BY: Michelle Barr  PHOTO BY: GRANNYLOOHOO 

"A yummy cranberry sauce with a twist. Originally submitted to ThanksgivingRecipe.com."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (12 ounce) package fresh cranberries
  • 1 1/2 cups water
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar

DIRECTIONS

  1. Place cranberries in a bowl of clean water. Pick through, discarding stems and rotten berries. Drain berries.
  2. In a medium saucepan, combine berries, 1 1/2 cups water, and sugars. Cook over high heat, and let come to a boil. Boil, uncovered, for 5 minutes. Spoon off any foam that forms. Serve hot or cold.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 25, 2007 by naples34102 
I selfishly admit that I never bothered with anything other than canned cranberry sauce for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on mar. 7, 2006 by melis 
I gave this recipe 4 stars. I used 1/2 cup orange juice and 2/3 cup water for boiling. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 25, 2005 by RPOVARCHUK 
So easy, very tasty, and best when made two days in advance! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 6, 2007 by 4callmemommy 
Not a cranberry sauce fan before this. Always had the canned stuff. Never again. I substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on sep. 27, 2007 by Rebcamuse 
Terrific! First time I've tried cranberry sauce. So easy and the brown sugar makes all the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on oct. 24, 2005 by JDVMD 
Simple to prepare. I won't go back to the canned stuff ever again. Replaced some of the water... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 26, 2007 by Gina 
This cranberry lover prefers cranberries that are tart and not too sweet. I would use the 1/2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on nov. 7, 2007 by GRANNYLOOHOO 
This is a good recipe--not too sweet, and I like the combo of white & brown sugar. I always... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on oct. 14, 2003 by TRINITY4ME 
Very good, for a thicker sauce use less water. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 21, 2007 by Cordeaux 
This was the easiest most impressive dish I have ever served. I made the sauce using 3/4 cup... MORE

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Nutritional Information
Michelle's Famous Washed Cranberry Sauce

Servings Per Recipe: 7

Amount Per Serving

Calories: 138

  • Total Fat: 0.1g
  • Cholesterol: 0mg
  • Sodium: 8mg
  • Total Carbs: 35.6g
  •     Dietary Fiber: 2g
  • Protein: 0.2g

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