Recipe by Ellen
"These are like a burger play on the amazing Cuban sandwiches you get in South Florida! Juicy, messy, and fantastic! My husband doesn't even like cheeseburgers and he loved these!"
Watch video tips and tricks
kosher salt and ground black pepper to taste
1 1/2 teaspoons
hamburger buns, split
4 thin slices
dill pickles, cut into 1/4-inch slices
These didn't exactly satisfy my craving for a Cuban sandwich but they came close. They were very tasty, though, and I will definitely be making them again. Thanks for the recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 508
Get healthier takes on your favorite between-meal snacks.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!