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Meyer Lemonade with Mint

SUBMITTED BY: NSTARK

"Great for warm summer days."
PREP TIME  15 Min
READY IN  2 Hrs 15 Min
SERVINGS & SCALING
Original recipe yield: 6 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 7 Meyer lemons, juiced
  • 3 cups water
  • 1/2 cup confectioners' sugar
  • 1/4 cup chopped fresh mint

DIRECTIONS

  1. Strain the lemon juice into a pitcher, and add the water, powdered sugar, and mint. Stir until the sugar has dissolved. Refrigerate at least 2 hours before serving.
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NUTRITION INFORMATION

Servings Per Recipe: 6

Amount Per Serving

Calories: 67

  • Total Fat: 0.4g
  • Cholesterol: 0mg
  • Sodium: 8mg
  • Total Carbs: 24.4g
  •     Dietary Fiber: 6.1g
  • Protein: 1.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

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