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Photo of: Mexican Wedding Cakes I

Mexican Wedding Cakes I

Submitted by: DeAnn Plaskett
Rich, delicate, pretty cookie for Holiday or party trays. Melts in your mouth. Easy to make, just a little labor intensive. The less you handle this dough, the more delicate the finished cookie. 

Gluten-free Mexican Wedding Cakes

Submitted by: Laura Higley
Buttery cookies that are crunchy yet tender. A gluten-free adaptation of the traditional recipe. Make sure your ingredients are really gluten-free. As a variation, dip each cookie halfway in melted chocolate chips and roll in nuts or sprinkles. Arrange on plate. These cookies freeze very well. 
Photo of: Mexican Wedding Cookies

Mexican Wedding Cookies

Submitted by: Bernie
Delicious nutty cookies that are rolled in powdered sugar. These are perfect for any special occasion. 
Photo of: Chocolate Mexican Wedding Cookies

Chocolate Mexican Wedding Cookies

Submitted by: Karen Ginnis
A chocolate version of the Mexican Wedding Cookie. 

Mexican Bride Cookies

Submitted by: Lana
This wonderful sugar cookie is a well-known favorite. 
Photo of: Mexican Cookie Rings

Mexican Cookie Rings

Submitted by: Glenda
This cookie is sure to win compliments and they don't take hours to make. 

Italian Wedding Cakes

Submitted by: Barbara
Frosted, cake-like cookies. To enjoy for special holidays I sprinkle on colored jimmies before the icing dries. 
Photo of: Russian Tea Cakes I

Russian Tea Cakes I

Submitted by: Odette
This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with her when she came from Lithuania. I pass it on in the true spirit of this season! 

Tea Cakes III

Submitted by: Kirsten
A dainty cookie with nuts, that is rolled in confectioners' sugar. These cookies are similar to the Russian Tea Cakes and they don't last long! 
Photo of: Russian Tea Cakes III

Russian Tea Cakes III

Submitted by: Emma Radovich
Lovely little cookies that are perfect for formal parties. 
 
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