More Recipes Like Mexican Tinga

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Easy Mexican Chicken Bake

Submitted by: Trisha

A simple, cheesy casserole takes a shortcut with canned soup and processed cheese. A bed of tortilla chips completes the picture.

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Green chile peppers, leftover cubed chicken breast, creamy soups, milk, sour cream and cheese make this a spicy, creamy casserole treat. This easy casserole is all my family requests! It can be made more or less spicy, depending on your preference and is equally as tasty if you use all low-fat ingredients.

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Fideo (Mexican Spaghetti)

Submitted by: JENNY P.

A very unusual but very delicious pasta dish. My Mexican grandfather used to make it and I make it in memory of him. For you, Pepe! Hope you all like it too! Goce! (Enjoy!)

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Quick And Easy Mexican Chicken

Submitted by: Karen Taylor

Seasoned chicken bakes under a crown of salsa and cheese. Served over rice, dinner is ready in a snap!

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Tinga

Submitted by: LALMANZA

Chicken, tomatoes, and jalapeno peppers rolled in corn tortillas and fried! Vale la pena!

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Mexican Mole Sauce

Submitted by: ROSEP47

Whip up this quick mole sauce with ingredients you have in the cupboard. Serve it over chicken (or your favorite meat).

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Chicken Tinga Tostados

Submitted by: NANCHE30

This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where people can serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.

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Mexican Chicken and Tomatillo Stew

Submitted by: Mexican Hass Avocado Importers Association

This traditional stew makes a hearty accompaniment or meal in itself.

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Mexican Venison Skillet

Submitted by: VTQK

Living In: Sidman, Pennsylvania, USA

Ground venison, kidney beans, tomatoes, and corn combine with boxed Spanish Rice mix for a quick one-dish meal with a mild Mexican flavor. It is perfect for kids and folks who are picky about deer meat!

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Mexican Beef Supreme

Submitted by: Melissa

Home Town: Princeton, New Jersey, USA

Living In: Garner, North Carolina, USA

My boyfriend is from Mexico and he whipped this up one night and it turned out great. Beef, onions, garlic and peppers cooked in a delicious salsa verde sauce. Serve with rice, beans and tortillas. You may also add some sour cream to the sauce to make it creamier or add it after as a garnish.