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Mexican Style Shredded Pork

“This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing!”

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Tex-Mex Pork

Submitted by: Letha

Spicy shredded pork loin with onion and green chili peppers, seasoned Mexican style.

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Tangy Slow Cooker Pork Roast

Submitted by: K

This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.

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Cuban Shredded Pork

Submitted by: Lisa

This is a popular Cuban pork dish known as Lechon Asado. My version is a shortcut. The pork is simmered in a broth until tender, then shredded. It's traditionally served with black beans and rice.

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Mexican Pork Chops

Submitted by: JVALENTINE101

Tender pork chops are cooked up Mexican-style with tomatoes, corn, beans, and rice.

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Southwestern Style Chalupas

Submitted by: Eleta

This recipe came from my sister who lives in Arizona. It is a very tasty blend of pork, beans and spices served over corn chips. Try topping with cheese, peppers, salsa, sour cream, etc. Everyone who tastes it asks for the recipe. Excellent!

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Pork Green Chile

Submitted by: DEONNE1

Pork slowly stews with green chiles, jalapenos, onions, tomato sauce, and spices in this simple and authentic dish that has been handed down through the generations.

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Honey Pork with Peppers

Submitted by: Nancy Olsen

A friend gave me this recipe many years ago and it has been a family favorite ever since. Serve over rice and add salad and bread for a hearty meal.

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Pork and Veggie Soup

Submitted by: Jennifer Honeycutt

Looking for a change from typical vegetable soup? Try this hearty combination from Jennifer Honeycutt of Nashville, Tennessee. A tasty broth has tender chunks of pork and a bounty of veggies, including carrots, green beans, diced tomatoes and corn.

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Sour Cream Pork Chops

Submitted by: Ami

These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice.

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Italian Style Pork Chops

Submitted by: Marilyn

When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven.