I'll be making this one again, these ARE addicting! I was skeptical that so few ingredients could have much flavor, but I was pleasantly surprised! The meatballs are excellent, and the sauce is fantastic! I had to add some sugar to the sauce, as often is the case with tomatoes, as they always vary in their sweetness. I halved the recipe, and got about 90 one inch-ish meatballs. I think I'll make them 1.5 inches next time as they shrink when browning. Thanks for an easy yet wonderful recipe!
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I'll be making this one again, these ARE addicting! I was skeptical that so few ingredients...