More Recipes Like Mexican Soup

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Mexican Chicken Soup

Submitted by: Rillene

Tired of plain old Chicken Soup? Try this spunky Mexican inspired masterpiece. Adding the avocado is a must! We also add a little grated cheese and crushed tortilla chips.

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Amy's Mexican Soup

Submitted by: RLITTLE1

A spicy, pureed tomato- and chicken broth-based soup that features shredded chicken, spices, and two kinds of canned beans. Simple to prepare, this low-carb treat tastes even better the next day!

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Mexican Zucchini Cheese Soup

Submitted by: Always Cooking

Living In: Saint Charles, Illinois, USA

We can't wait to make this delicious, slightly spicy soup every summer when zucchini and squash are plentiful in our garden. We like to serve this soup with warm tortillas.

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Sopa De Lima (Mexican Lime Soup)

Submitted by: Amatre

Home Town: Cincinnati, Ohio, USA

Living In: Miami Beach, Florida, USA

This light and refreshing lime-accented chicken soup is a perfect accompaniment for chips and salsa.

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Mexican Bean and Squash Soup

Submitted by: SMPLYPATTY

Home Town: Elm Mott, Texas, USA

Living In: Valrico, Florida, USA

Winter squash teams up with cannellini beans and chipotle chile peppers, chopped carrots, celery, onions, basil, parsley, and corn to make a zesty vegetable soup topped with tortilla chips, sour cream, and Mexican blend cheese. Adjust the heat level to taste by decreasing or leaving out the chipotle peppers.

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Caldo de Res (Mexican Beef Soup)

Submitted by: LKONIS

This is an extremely hearty and satisfying soup. The hind shank flavors the broth beautifully as does the marrow in the bones.

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Sopa de Ajo Mexicana (Mexican Garlic Soup)

Submitted by: lucero

Home Town: Jamaica, New York, USA

Living In: Philadelphia, Pennsylvania, USA

This soup is a derivative of the garlic soup served in Spain, but with no eggs, and a Mexican kick! Definitely a good choice to cure colds and on a winter night.

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Chicken Enchilada Soup II

Submitted by: SILVANUS

This hearty soup won't leave you hungry! Chicken broth hosts enchilada sauce, processed cheese, onion and garlic for this soup version of a Mexican inspired favorite. Garnish with shredded cheese and crumbled tortilla chips, if desired.