More Recipes Like Mexican Rice Mix

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Mexican Rice I

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Easy to prepare and the flavor of Mexico is in your kitchen!

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Mexican Rice II

Submitted by: Mommyto2

Home Town: Saint Paul, Minnesota, USA

Living In: Colorado Springs, Colorado, USA

Rice is sauteed with salt, cumin and onion, then simmered with tomato sauce and chicken broth.

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Ground beef, rice, onion, green pepper and fresh corn are simmered in a tomato sauce and beef broth mixture, seasoned with chili powder and garlic powder and topped with Cheddar cheese. Serve with flour tortillas, sour cream, and salsa.

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Mexican Rice

Submitted by: ginger

Saffron gives this special rice a wonderful flavor and color. But there 's also cumin and chili powder to give it a run for its money. All cooks up in one pan and is beautiful and fragrant when served to eight happy guests.

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Mexican Vegetable Rice

Submitted by: Michelle Young

Rice is glazed in a pan with oil and garlic until opaque. Cayenne and vegetable stock are added and the rice simmers until it absorbs all the liquid and flavors. Tomatoes, peas and carrots are added to the pot and warmed in the rice. A sprinkling of gree

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Mexican Sour Cream Rice

Submitted by: Ms. Baker

Living In: Lodi, California, USA

Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!

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Mexican Rice III

Submitted by: ALANASMOM

This is an excellent authentic Mexican rice recipe (not to be confused with Spanish rice) that I make as a side dish with all of my Mexican dishes. The key is cooking the rice properly and using good quality chicken broth or stock.

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Colorado Mexican Rice

Submitted by: PRINCESA

Rice is flavored with a blend of pureed roasted vegetables and sauteed with peas, carrots, and tomatoes. Melted manchego cheese finishes off the dish!

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Dee's Mexican Rice

Submitted by: Sandy

Easy, spicy rice. Serve with a dollop of sour cream. To make this a main dish: add 1/2 can black or kidney beans when you add the rice.

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Mexican Rice Pilaf

Submitted by: Alison

A nice vegetable broth and tomato sauce give this rice pilaf a hearty flavor. Cumin, chili powder and jalapeno give it bite. And the chopped tomatoes and shredded cheese swirled in at the last minute, finish it perfectly.