First time making mole and it was awesome! Followed a few suggestions from other comments. Used olive oil, some extra (fresh) onion, crushed tomatoes, dark cocoa powder, extra cumin, a little cayenne, a lot of fresh garlic, crushed almonds, a little coriander, and a little garlic sea Salt. Made the sauce last night and refrigerated, then put in the crock pot with a couple raw chicken breads all day today on low. Broke the gicken up with a fork and mixed in about 1 loose cup of fresh cilantro. Served with tortillas and rice. De-lish!!!
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First time making mole and it was awesome! Followed a few suggestions from other comments....