More Recipes Like Mexican Manicotti

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Microwave Mexican Manicotti

Submitted by: Jody D.

Home Town: Cheyenne, Wyoming, USA

Living In: Dover, Delaware, USA

A family-pleasing quick dinner. Manicotti shells are filled with beef, refried beans, and seasonings, microwaved, and topped with cheese and sour cream.

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Sausage Mushroom Manicotti

Submitted by: Kathy Taipale

If you're tired of pasta with tomato sauce, try this version instead. A creamy sauce covering sausage-filled noodles makes it hard to resist. --Kathy Taipale, Iron River, Wisconsin

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Stuffed Manicotti

Submitted by: Pam Goodlet

When I bought a 25-year-old cookbook at an auction, I found this gem inside. I think you'll make it again and again, as I do.

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Here's a fun an different use for ham. It's unexpected combined with the manicotti, yet delicious. The creamy cheese sauce makes this casserole perfect for chilly days. I'm always asked for the recipe whenever I serve it. --Dorothy Anderson, Ottawa, Kansas

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Sausage Broccoli Manicotti

Submitted by: Jason Jost

Even kids will gobble up their broccoli when it's served this way. 'I dress up spaghetti sauce with Italian sausage and garlic, then drizzle it over shells stuffed with broccoli and cheese,' shares Jason Jost of Manitowoc, Wisconsin. 'My wife and daughter love it!'

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Manicotti with Spicy Sausage

Submitted by: Jeaune Hadl Van Meter

It's easy to fill the uncooked manicotti shells for this zesty pasta bake. I receive compliments on this hearty entree every time I serve it.

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Spicy Mexican Torte

Submitted by: Tsfoust

This is a great recipe my husband loves to make - it's a whole meal in it self and very simple to put together. Serve with salsa, sour cream, or guacamole if desired.

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Mexican Spaghetti Sauce

Submitted by: Sandi Leonard

This thick chili-like sauce from Sandi Leonard of Peculiar, Missouri gives spaghetti a southwestern zip.

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Meaty Mexican Sandwiches

Submitted by: Teri Spaulding

I like to serve these hearty sandwiches on Super Bowl Sunday along with a green salad, rice and beans. Everyone raves about the great combination of flavors and textures.

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