More Recipes Like Mexican Mango - All Recipes
 
Photo of: Mango Orange Sorbet

Mango Orange Sorbet

Submitted by: Macry 
Living In: Panama, Panama Province, Panama
This recipe for the ice cream maker uses fresh mango, orange juice, sugar, and water. 
Photo of: Mango Jam

Mango Jam

Submitted by: RADHIKA GHATAGE 
Living In: Bangalore, Karnataka, India
Luscious, fresh mango jam will add bright, tropical sweetness all winter long to a variety of dishes and desserts. 
Photo of: Mango Lime Smoothie

Mango Lime Smoothie

Submitted by: tpergola 
Living In: Floral Park, New York, USA
Fresh mangoes are blended with a little confectioners' sugar, lime juice, and ice to create a refreshing summer fruit drink. 
Photo of: Mango Pie

Mango Pie

Submitted by: BECKY_GARCIA 
Living In: Maracaibo, Zulia, Venezuela
This green mango pie makes an unusual treat, the sweet-tart flavor is irresistible! 
Photo of: Thai Mango Sauce

Thai Mango Sauce

Submitted by: Rod Mowery 
A sweet spicy sauce or glaze meant to complement any light protein. For example you could squirt it on chicken, yellow fin tuna, sea bass, or sword fish. 
Photo of: Mango Sorbet

Mango Sorbet

Submitted by: Cindy Bachmann Chaney 
Living In: Joppa, Maryland, USA
Fresh mangos, simple syrup, and lime juice are the three ingredients in this refreshing sorbet. 
Photo of: Mango Mint Salsa

Mango Mint Salsa

Submitted by: Anaya 
Sweet mango salsa with a minty kick turns plain old chips and salsa into a mouthwatering event. 
Photo of: Mango, Carrot, and Arugula Salad

Mango, Carrot, and Arugula Salad

Submitted by: Elma 
Mangoes, arugula, and carrots are tossed in a tangy, lime dressing for a colorful and fresh lunch or dinner salad. 
Photo of: Instant Mango Frozen Yogurt

Instant Mango Frozen Yogurt

Submitted by: EatingWell.com 
In this quick Greek frozen yogurt recipe, frozen mango and Greek yogurt are blended in a food processor to create a luscious, healthy dessert. 
Photo of: Mango Freezer Treat

Mango Freezer Treat

Submitted by: MLYIN 
Home Town: Taipei, Taipei, Taiwan
Living In: Bellevue, Washington, USA
This dessert is a cross between a sherbet and a sorbet. It's so unusual that will knock your socks off. It has a lot of flexibility that you can easily alter to how you like it. 
 
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