Photo of: Mexican Lasagna I

Mexican Lasagna I

Submitted by: Janae 
Mexican seasonings and refried beans are added to this lasagna. You don't even have to pre-cook the noodles, so it is faster to prepare than traditional lasagna. 

Photo of: Mexican Lasagna

Mexican Lasagna

Submitted by: Alyce Voorhees 
My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream. 

Photo of: Smothered Mexican Lasagna

Smothered Mexican Lasagna

Submitted by: Brenda Britten 
A layered casserole made with ground turkey, ricotta and flour tortillas. 

Photo of: Mexican Lasagna Chip Dip

Mexican Lasagna Chip Dip

Submitted by: ANNIE HIGHTOWER 
Home Town: Remus, Michigan, USA
Living In: Lansing, Michigan, USA
I'm not sure why it's called lasagna, but it is very good. A beef and refried bean mixture is buried in melted cheeses. Try serving it for a New Years or Superbowl party. 

Photo of: Mexican Lasagna II

Mexican Lasagna II

Submitted by: AMYALD 
Seasoned ground beef and refried beans layered with cheese and tortillas and baked until hot and bubbly. 

Photo of: Linda's Lasagna

Linda's Lasagna

Submitted by: RBLAIR 
Lasagna with cottage cheese and homemade beefy tomato sauce. 

Lisa's Lasagna

Submitted by: Lisa B. 
Fun and frilly lasagne noodles support meaty layers of tomato sauce alternated with creamy, cheesy ricotta, egg and mozzarella. Bake until bubbly for an easy, satisfying casserole. 

Photo of: Black Bean Lasagna I

Black Bean Lasagna I

Submitted by: RED_DOC 
A flavorful mixture of sauteed onions, bell peppers, garlic, black beans, and tomato sauce is layered with ricotta, mozzarella, and lasagna noodles for a hearty vegetarian baked casserole. 

Photo of: Spicy Vegetarian Lasagna

Spicy Vegetarian Lasagna

Submitted by: DEWEESE 
A colorful and tasty veggie lasagna with plenty of peppers and cheese with red pepper flakes for zip. 

Photo of: Easy Lasagna I

Easy Lasagna I

Submitted by: Susan 
Mushrooms, onions and ground beef in a ready-made pasta sauce are layered with cottage cheese, ricotta cheese and Parmesan between uncooked lasagna noodles. Sprinkle mozzarella over the top and bake. It's that simple! 
 
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