This recipe was good, but I thought it needed a bit more flavor. When I reheated the leftovers I added more salsa, and I liked it much more.
Also, I thought that the cream cheese didn't really add to it at all, and it didn't melt very well in the amount of time that I had it in the oven, even after allowing it to bake longer than suggested. Everyone else who ate it loved it as is, though, so maybe it just wasn't for me.
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