Reviewed: May 5, 2012

The recipe was easy and quick. The end result was very tasty with a litle salsa and sour cream. We made them for a snack and they were a hit.

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Reviewer:

Greg

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Cooking Level: Intermediate

Home Town: Ottawa, Ontario, Canada

Reviewed: Apr. 28, 2012

This was a hit. I was surprised they were so tasty and easy to make. I will add some cilantro and maybe black beans to it next time.

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Reviewer:

Sandra C

Cooking Level: Intermediate

Living In: Shawano, Wisconsin, USA

Reviewed: Apr. 23, 2012

I make these for my kids all of the time. I am also making these for a cinco de mayo shower.

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Reviewer:

englishtheriot

Reviewed: Mar. 5, 2012

awesome. I put green and red pepper and onion in my turkey ground meat and some low fat mexican shredded cheese. Plus some refied beans. We ate them with guacamole, sour cream, salsa, corn bread, tostito chips and mexican rice. SO SO SO GOOD!

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Reviewer:

cowthersamyk

Reviewed: Jan. 30, 2012

I made this recepie and added a few extra items to add more flavor. I baked these as I did not want to fry my food. I thought it was just okay and I would not make again.

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Reviewer:

Jazzy'sMom

Cooking Level: Intermediate

Home Town: New Hope, Minnesota, USA

Reviewed: Sep. 4, 2011

These are great but only if you add more stuff, salsa or rotelle tomatoes is /are a must, black beans and corn are also good but not a must. Less taco seasoning and more salsa, onions, garlic and cilantro. I baked them 400 20 minutes turning every 7 min or so. Served with salsa/sourcream/guacamoli, excellent!!

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Reviewer:

Karen

Cooking Level: Intermediate

Home Town: Milton, Florida, USA

Living In: Black Mountain, North Carolina, USA

Reviewed: Jun. 5, 2011

Good but a little bland. I added some roma tomatoes diced and a little extra cheese and it turned out very good. I also baked with a little drizzle of oil instead of frying for a healthier alternative.

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Reviewer:

FallIntoMe

Reviewed: Apr. 12, 2011

Baked instead of fried. It was still good. Probably would have been even better with some black beans.

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Reviewer:

brentg

Reviewed: Dec. 26, 2010

These were good not fantastic. And they were only good after adding, corn, salsa and black beans.

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Reviewer:

hannah20

Reviewed: Nov. 23, 2010

These were yummy! Whole family enjoyed them, although I made them with just hamburger and cheese for the kids and the remainder of the goods for us adults. Make sure to not overcook and drain well or will be GREASY.

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