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Photo of: Cornbread Salad I

Cornbread Salad I

Submitted by: Rose
This is a crowd pleaser and the recipe serves twelve. What a coincidence! This is a layered salad that is fun to make and pretty served in a glass bowl. Lots of cornbread, corn, beans, green peppers, spring onions, and crumbled bacon. All layered with a creamy herbed dressing. 

Photo of: Spicy Mexican Salad

Spicy Mexican Salad

Submitted by: Taseia Armstrong
This salad couldn't be easier to make; everything - lettuce, tomatoes, cheese, and beans - goes into one bowl and is tossed with a ready-made Catalina salad dressing and tortilla chips. 

Photo of: Mexican Salad

Mexican Salad

Submitted by: Pam Garrison
The dressing of olive oil, lime juice and honey is a nice addition to this traditional bean/corn/pepper/tomato salad. And the jalapeno peppers add a nice bite. A perfect filling for a fluffy brunch omelet, or to spoon onto a serving of scrambled eggs. 

Cornbread Salad

Submitted by: PRINCIPALCOLE
A colorful summer salad with great flavor. Whenever I share this dish at a potluck, I am always asked for the recipe. 

Kiki's Mexican Chicken Salad

Submitted by: KIKI810
Living In: Arlington, Texas, USA
I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work. 

Mom's Hot Mexican Salad

Submitted by: Wendy
Just like eating a beef taco without the tortilla. It 's got lots of cumin and green chilies mixed into the ground beef and other goodies. And it 's served hot so the cheese is all melted and wonderful. 

Cornbread Salad

Submitted by: Charlotte
Crumbled corn bread is tossed with chopped vegetables and mayonnaise in this salad. Allow to chill overnight. 

Cornbread Salad II

Submitted by: Amy Hughes
Layers of cornbread, pickles, tomatoes, bell peppers and onions with a mayo dressing. Delicious! 

Photo of: Mexican Style Cornbread

Mexican Style Cornbread

Submitted by: Lynn Gibson
This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off. 

Photo of: Absolute Mexican Cornbread

Absolute Mexican Cornbread

Submitted by: Judy Spence
This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable. 
 
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