Mexican Corn on the Cob (Elote) Recipe
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Mexican Corn on the Cob (Elote)

By: blakleyl  
"My Mexican friend gave me this recipe for corn on the cob. Street vendors there sell their corn made this way. Cotija cheese can be found in most grocery stores."

Rating: This weblink has been rated 102 times with an average star rating of 4.7 Read Reviews (87)

Rate/Review | 3,191 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 ears corn, shucked
  • 1/4 cup melted butter
  • 1/4 cup mayonnaise
  • 1/2 cup grated cotija cheese
  • 4 wedges lime (optional)

Directions

  1. Preheat an outdoor grill for medium-high heat.
  2. Grill corn until hot and lightly charred all over, 7 to 10 minutes, depending on the temperature of the grill. Roll the ears in melted butter, then spread evenly with mayonnaise. Sprinkle with cotija cheese and serve with a lime wedge.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 386 | Total Fat: 29.1g | Cholesterol: 56mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2007 by skwebster 
I love this recipe because I modified the following based on another recipe online: - Mixed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2008 by BIZZYSMOM 
This recipe is only the starting point: I strongly suggest that you follow the recipe that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2007 by mitz 
I couldn't find cotija cheese so I used grated parmesan. It turned out great. I have also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Paul 
In addition to the lime, and if you like hot food, most vendors add chile guajillo and a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2007 by SuperWIll 
This recipe works better with white corn. Plus, you need to soak it in water with the husk... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by michellej Supporting Member (Click to learn more about Supporting Membership)
We will be grilling this alot this summer. So different and tasty! Don't be afraid of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by IMVINTAGE 
I was a little scared to throw these on the grill w/out husks or foil but they cooked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2008 by kimberlymomrn 
This is so good. Another variation is to grill the corn, spread with mayo,sprinkle grated... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2008 by rcmartinez27 
i take the corn off the cob and put in a cup then add all ingredients,and mix together. they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by jes123 
I love Elote. I add chili powder also. It makes it really good. MORE

 
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