Mexican Cookie Rings Recipe
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Mexican Cookie Rings

By: Glenda  
"This cookie is sure to win compliments and they don't take hours to make."

Rating: This weblink has been rated 56 times with an average star rating of 4.5 Read Reviews (51)

Rate/Review | 1,171 people have saved this

 

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 2/3 cup white sugar
  • 3 egg yolks
  • 1 teaspoon vanilla extract
  • 5 tablespoons multicolored sprinkles (jimmies) (optional)

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
  2. Sift together flour, baking powder and salt.
  3. Cream together the butter and sugar. Add the egg yolks and vanilla, beating until light and fluffy. Mix in the dry ingredients.
  4. Shape into 1 inch balls. Push your thumb through center of each ball and shape dough into a ring. Dip top of each ring in decorating candies. Place cookies onto the prepare baking sheets.
  5. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes or until golden brown. Remove from the baking sheets and let cool on racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 207 | Total Fat: 10g | Cholesterol: 72mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by ASHLEY STAY 
I made these for a cinco de mayo party. The kids really loved them. Use unsalted butter and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by sahmomof2 
Easy and Cute!! They are delicious too! I guess it is the butter and egg yolks. Make sure you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by vgutierrez 
Mencanto esta receta! They were sooooooo yummy!! I didnt have sprinkles so I used my food... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by CookieMom 
A delicious rich cookie, not too sweet. Be sure to chill the dough for easy handling. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2007 by girlnextdoor1 
these cookies was like so gross i couldn't even make myself eat them. Plus i was cooking them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by Gayle 
These taste great! The sprinkles add a nice colorful touch. I highly recommend this recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2005 by tldesjar 
My kids loved these! My daughter asked me to make them for her fiesta at school and it got... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2005 by Junk Sophisticate 
An excellent tasting simple cookie recipe. I read prior reviews and wonder if those that had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2007 by ladyofshallot 
These tasted pretty well. It just didn't have that much flavor. I would recommend more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2008 by larkspur 
These cookies were yummy! They are very tender and buttery. I used the end of a wooden spoon... MORE

 
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