Mexican Beans Recipe
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Mexican Beans

By: sheilamichael  
"Wonderful Mexican beans to serve as a side dish with your meal."

Rating: This weblink has been rated 23 times with an average star rating of 4.2 Read Reviews (18)

Rate/Review | 1,237 people have saved this

Prep Time:
20 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 24 servings
 

Ingredients

  • 2 pounds dried pinto beans
  • 2 1/2 quarts water
  • 1 pound bacon, coarsely chopped
  • 1 medium onion, chopped
  • 1 medium ripe tomato, chopped
  • 1 fresh jalapeno pepper, chopped
  • 1 bunch fresh cilantro, chopped

Directions

  1. Combine beans and water in a large pot. Bring to a boil, reduce heat, and simmer for 3 hours. Add more water if necessary while beans are cooking.
  2. In a large skillet, cook bacon over medium heat until it is beginning to brown. Stir in onion, and continue cooking until onion is tender. Stir in tomato, and jalapeno, and cook for 2 to 3 minutes. Remove from heat, and stir in cilantro.
  3. Stir bacon and onion mixture into the beans, and continue cooking for 1 hour, or until beans are soft.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 237 | Total Fat: 11.4g | Cholesterol: 13mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2004 by TISALASKA 
These were very good and easy..I cut the recipe in half since it was serving for 24..made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2008 by tlwilkins 
Loved this recipe. Made some changes and they tasted like the restaurant ranchero beans. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2007 by SweetBasil 
Was really hungry for a warm pot of beans and this did it! Had no fresh tomato so put in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2006 by janine 
My husband called these beans "southwest" style, rather than Mexican, but he loved them. He... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2008 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
These are great - they taste like the beans at our neighborhood Mexican place. I trimmed most... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by HopeLivzOn 
OMG...these are SOOO good. I was in a bit of a hurry, checking side dish recipes to go with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2007 by Scotdog Supporting Member (Click to learn more about Supporting Membership)
We have eaten these for about a week now. Delish! They go with so many meals. Even had them at... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2006 by chellebelle 
I love refried beans but these didn't turn out very well. Not creamy enough, kind of gritty.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2006 by COGRANDMA4 
I loved these beans but my husband hated them due to the cilantro! Followed recipe exactly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2005 by CLAIRTEE3 
very tasty and thankyou for sharing MORE

 
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