Reviewed: Mar. 30, 2008

This recipe was good - Not fantastic or even great. I would probably make it again but I'm going to keep looking for a better one.

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CookMe2

	Cooking Level: Expert Living In: Somerset, New Jersey, USA
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Reviewed: Nov. 11, 2007

We used this recipe and LOVED IT! We did, however, make some changes: we used the following: Velvetta Mexican Mild Cheese Stag Chili without Beans This was definately a hit!

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D. Ward


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Reviewed: Feb. 5, 2007

Made this for the super bowl... it was really good!! The cream cheese didn't separate really well, which can affect the appearance, but it still tasted great!

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YUMM- my family loved this! Made it on the stove top and then transferred to a mini dip crock pot. Used medium salsa but regular velveeta (lots of kids here) and hormel chili with no beans (although beans would have been fine). I did add about an ounce more velveeta bc I like it cheesy (or in this case- fake cheesy!). Everyone ate it up- will make again for another football party! I searched through so many recipes and this was perfect for what I was looking for. Thanks!

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jbundles

	Cooking Level: Intermediate Living In: Huntington Beach, California, USA
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Reviewed: Dec. 27, 2006

Excellent! I got tons of compliments and a few requests for the recipe. I used my own homemade chili (with beans). I used Velveeta but I think real cheese would be great as well.

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laurencelle

	Home Town: La Broquerie, Manitoba, Canada Living In: St. Adolphe, Manitoba, Canada
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Reviewed: May 9, 2006

This was good though, since I am not a Velveeta fan I used a mild cheddar instead.Seemed to be a crowd pleaser as I had none left over.

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Mommy_Butterfly

	Cooking Level: Expert Living In: Springfield, Ohio, USA
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Reviewed: Aug. 3, 2005

Delicious recipe, my husband loved it and took the leftovers to work the next day, and all his coworkers raved about it. Serve with Fritos scoops.

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breedlovebrewer

	Cooking Level: Expert Home Town: Anderson, California, USA Living In: Yuba City, California, USA
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Reviewed: Jun. 15, 2005

Served this in a bread bowl and used chili with beans (just mashed it before adding to the dip). Everyone really liked it.

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PRINCESS ANTZ

	Cooking Level: Expert Living In: Sydney, New South Wales, Australia
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Reviewed: Mar. 15, 2004

This was really good but I arranged the dish a little differently. I mixed softened cream cheese with the salsa and smoothed it into a casserole dish. I then layered with a "healthy" chili containing beans (because we love them) to which I added a little cayenne for some heat and again, topped with fresh shredded cheddar and canned chile peppers. I popped the dish into the micorwave for a few minutes and it came out great. Thanks Mary!

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LINDA MCLEAN

	Cooking Level: Expert Home Town: Livingston, New Jersey, USA Living In: Flanders, New Jersey, USA
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Reviewed: Mar. 14, 2004

Delicious! I used Hormel's Turkey Chilli with no beans. This recipe was quick, easy, and very tasty. I will make this again.

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JERSEYGIRL1971


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Reviewed: Dec. 22, 2003

As suggested by other members, I used Velveeta Jalapeno Cheese, The Campbells Chili Soup, and hot sausage and it completely made this dip. I am not sure how delicious it would have been without these specifics. Took to a party where it was a hit! Making it for another party tonight...it was super when it was hot, but yet still great cold! Never going back to old Taco dip!

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HMILANO


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Reviewed: Dec. 13, 2003

This receipe is the BEST dip receipe I've ever made!! EVERYONE WENT NUTS!! My husband say's it's the best dip he's ever eaten and asks for it specifically for parties, etc. It's wonderful!!! Try campbell's fiesta chili beef soup instead of chili, velveeta mexican (HOT!!)cheese, try adding sausage!!!! YUM!!!

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ANGELLLLLA


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Reviewed: Nov. 13, 2003

i love this recip a frind made it at a dinner and never got the recipe from her. i was glad win i found it on hear.

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horsecrazy


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Reviewed: Jul. 23, 2003

I'm unsure what process cheese food is. I grated sharp cheddar cheese in its place. Is that OKAY? It sure tasted good. Went great as an appetizer for our card party!

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MAGGIE MCGUIRE


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Reviewed: Jun. 21, 2003

This is super easy and yummy! Will make it again.

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ABETTERLIFE


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Reviewed: May 2, 2003

THis was OK. Not much kick. I like my other dip recipe better, thanks though.

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Noelle


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Reviewed: Mar. 10, 2003

This is very good and simple to make. I like the flavor that the salsa adds. I made it for a Xmas party and it was a hit with the young and old! A real crowd pleaser that i will make again and again!

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JANNY54


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Reviewed: Mar. 10, 2003

This recipe is really great! Will make often during football season.

Mexi-Cheesy Chip Dip

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CookMe2

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MaddieLC

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jbundles

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laurencelle

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breedlovebrewer

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ANGELLLLLA

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horsecrazy

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