Recipe by Dakotaz
"I got this recipe from an employee at a Bingo Hall. They are quick, easy, inexpensive, and delish!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 pounds
garlic pepper, or to taste
hamburger buns, split
This recipe is awesome! My kids and husband all loved it and told me it is a definite "make again"! Very easy and delicious on a busy week night. Thanks!
Yes, this was an easy dinner. However, it lacked in flavor. I even added more garlic. Not sure that we will eat this again. But thank you for the quick meal.
This was super easy and fast to prepare, and the taste was good. Nothing great, just average but will make again the a QUICK weeknight dinner.
Its not messy at all and its ok i think its alot better if you add pork n beans in with it.
Kids loved it. It tastes good, better than a normal burger. I omitted the onions (kids don't like to see it), added onion salt instead to get the flavor.
Very good. I used some different seasonings in the meat and also cooked some chopped bacon to put on top (like a bacon cheeseburger)...yum.
Really was a good recipe. I had to use more slices of cheese because my kids love alot of cheese on their hamburger. I also tried it with velveeta which turned out even better.
These didn't have much flavor. Def needs some salt & pepper. Have regular burger condiments handy. These were ok but nothing I would make again.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 323
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
What's cooking in South Jersey? The Messy Cook's tropical burgers.
Burgers never need to be basic again! Try this great recipe with dipping sauce.
Watch five terrific tips for building and grilling the best burgers on the block.