Meringue Kisses III Recipe
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Meringue Kisses III

By: COOKINGFANATIC  
"When my brother got married last May, my mother made sure to give his bride a copy of this recipe. Any flavor of gelatin may be used in this recipe. They're light, airy and if you use a citrus flavored gelatin they have a refreshing tang."

Rating: This weblink has been rated 8 times with an average star rating of 3.6 Read Reviews (7)

Rate/Review | 211 people have saved this

Prep Time:
20 Min
Cook Time:
45 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 3 egg whites
  • 3/4 cup white sugar
  • 1/8 teaspoon salt
  • 1 teaspoon distilled white vinegar
  • 3 1/2 tablespoons fruit flavored gelatin mix
  • 1 cup semisweet chocolate chips (optional)

Directions

  1. Preheat oven to 250 degrees F (125 degrees C). Line baking sheets with brown paper.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, salt, and gelatin, continuing to beat until stiff peaks form. Fold in vinegar and chocolate chips if desired. Drop by rounded spoonfuls onto the prepared cookie sheet.
  3. Bake in the preheated oven for 25 minutes, then turn the oven off and leave cookies in for an additional 20 minutes or until they dry out. Cool completely before removing from the paper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 63 | Total Fat: 2.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2003 by CRCHRIS 
I made a double batch of these tonight with a lemon gelatin, they are so good, I definetly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2003 by AMENTLVR 
These are great. I had been buying meringue cookies at the grocery store for $5 a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2004 by HONABUN 
Forget the vinegar! I only used half the vinegar called for in this recipe and they still... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2009 by TCOUSINS 
I left out the vinegar based on the other reviews, but they turned out way too sweet for our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2008 by SKERICHERI 
Omitted the vinegar...but...otherwise prepared the recipe as directed. Used strawberry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2008 by cschneid 
Great stuff! I used cherry gelatin and omitted the vinegar...they were great on the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2004 by GOLDIE4 
I made 2 batches of these cookies. One lime and one raspberry. The lime ones turned out good... MORE

 
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