These were my backup for Mother's Day dessert and they turned out beautifully! Everyone loved them and my sister was overjoyed to be given some to take home. I may have whipped the egg whites while still cold, as the peaks never quite became stiff and the meringue spooned out round on the pan. But that didn't seem to matter too much as they turned out delicious with a soft crunchy outside and a light gooey inside. Very easy, very good, very pleasing!
Was this review helpful?
0 users found this review helpful
These were my backup for Mother's Day dessert and they turned out beautifully! Everyone loved...