Meltaway Brownies

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Most Helpful Positive Review

Mar 27, 2008

I used this brownie recipe for a class I am in. I needed a brownie recipe that includes water, because my class experiment is replacing water with a different ingredient (a nutraceutical) to add healthy benefits to the food. THis recipe was EXCELLENT for what i needed it for. They came out moist and cakey (I took them out 5-10 min early each time). I have made them at least once or twice each week for this class and they are very consistent. However, they are VERY dark chocolate. Anyone in my class that likes dark chocolate LOVED this recipe. If you are a more milk chocolate person, use semi-sweet chocolate instead and I think you'll enjoy the recipe more. Its deffinitely for Dark chocolate lovers.

—Annabel

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Most Helpful Critical Review

Oct 18, 2007

we did not like them, they smelled really good while cooking. They were bitter and on the dry side....yuck.....sorry!

—Georgie S.

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16 Ratings

Apr 28, 2010

These were absolutely delicious!! I had no walnuts, so I omitted those, and I only baked for 20 minutes. The brownies are somewhat dense, very chocolatey and not too sweet. Just how I like them! Thanks!!!

—Fex

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Dec 31, 2007

I had no idea chocolate could taste this awful! I'm not sure where this recipe goes wrong, but both the flavor and texture are very bad.

—Cindy

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Jan 30, 2007

I am not sure if I did something wrong, but they turned out bitter and dry.

—Autum

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Dec 11, 2003

These brownies came out horrible. They were very cakey and rubbery. The chocolate gave it a dense taste but the consistency was not good.

—MILANGE1

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Dec 11, 2003

These brownies really did seem to melt in your mouth which i thought was a nice difference. But I thought they were too cakey instead of the rich and chewy texture I prefer. I would also leave out the salt beacause it tasted pretty salty.

—MK618

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Nov 28, 2007

my brothers absolutely loved these and they were quite easy to make!

—Sam

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Nutrition

Calories
256 kcal
13%

Carbohydrates
20.4 g
7%

Cholesterol
56 mg
19%

Fat
19.8 g
30%

Fiber
2.3 g
9%

Protein
4.2 g
8%

Sodium
121 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Meltaway Brownies

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 256
** Calories from Fat: 178

% Daily Value *
** Total Fat 19.8g 30 %
** Saturated Fat 8.7g 44 %
** Cholesterol 56mg 19 %
** Sodium 121mg 5 %
** Potassium 156mg 4 %
** Total Carbohydrates 20.4g 7 %
** Dietary Fiber 2.3g 9 %
** Protein 4.2g 8 %
** Sugars 13.8g
** Vitamin A 6 %
** Vitamin C < 1 %
** Calcium 5 %
** Iron 23 %
** Thiamin 7 %
** Niacin 10 %
** Vitamin B6 5 %
** Magnesium 18 %
** Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.