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Meltaway Brownies

By: Robin  
"Moist and chewy brownies ... one of the best recipes ever!"

Rating: This weblink has been rated 12 times with an average star rating of 3.2 Read Reviews (11)

Rate/Review | 146 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup butter
  • 4 (1 ounce) squares unsweetened chocolate
  • 3/4 cup packed brown sugar
  • 1/4 cup water
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt together butter and chocolate in a small saucepan over low heat. Remove from heat.
  3. Add and stir in brown sugar; cool slightly. Add water, egg yolk and vanilla; beat well. Stir in flour and salt. Set aside.
  4. Beat egg whites until stiff peaks form, using an electric mixer at high speed. Fold egg whites into chocolate mixture, then fold in chopped nuts.
  5. Pour into greased 9 inch square pan. Bake for 35 minutes or until set around the edges. Cool a few minutes and remove from pan. Cool on rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 194 | Total Fat: 13.7g | Cholesterol: 56mg

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 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by MK618 
These brownies really did seem to melt in your mouth which i thought was a nice difference. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by MILANGE1 
These brownies came out horrible. They were very cakey and rubbery. The chocolate gave it a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2007 by chloe 
i personally loved this mixture! I love brownies but ive always found them too sweet. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by TIAROSE 
Excellent cookies. So easy to make. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by Annabel 
I used this brownie recipe for a class I am in. I needed a brownie recipe that includes... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by Cindy 
I had no idea chocolate could taste this awful! I'm not sure where this recipe goes wrong, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by Sami 
my brothers absolutely loved these and they were quite easy to make! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2007 by Georgie S. 
we did not like them, they smelled really good while cooking. They were bitter and on the dry... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2007 by Autum 
I am not sure if I did something wrong, but they turned out bitter and dry. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2004 by cookiemonster 
Mine came out dense and moist, very nice! MORE

 
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