Photo of: Stuffed Pork Chops III

Stuffed Pork Chops III

Submitted by: Karen 
Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth. 

Photo of: Minnesota Pork Chops

Minnesota Pork Chops

Submitted by: Starbuck 
Scrumptious wild rice and pork chop casserole with creamy mushroom sauce. 

Tomato Pork Chops II

Submitted by: June Arrington 
This is a great hearty and easy recipe. My mom used to make it often. It's also very inexpensive. Pork chops smothered in tomatoes and rice. 

Photo of: Spiced Pork Chops

Spiced Pork Chops

Submitted by: Joan MacKinnon 
Being a widow who likes to cook big meals, I frequently invite family and friends for dinner. On busy days, I rely on this easy recipe, which I got from a dear friend. It's hearty and satisfying and always gets raves. -Joan MacKinnon, Brooklyn, Nova Scotia 

Photo of: Apple-Onion Pork Chops

Apple-Onion Pork Chops

Submitted by: Jean McCormick 
Jean McCormick simmers these tender chops with a sweet-and-sour medley of onions and apple. 'This goes nicely with parsley potatoes and a crisp salad,' she writes from Deer Park, New York. 

Photo of: Pork Chops in White Wine

Pork Chops in White Wine

Submitted by: TIPYTOE 
Fragrant white wine and mushrooms with pork chops. 

Photo of: Mushroom Sauce Baked Pork Chops

Mushroom Sauce Baked Pork Chops

Submitted by: JHILGENB 
Pork chops baked with potatoes in a creamy mushroom and onion sauce. 

Photo of: Pork Chops and Sauerkraut

Pork Chops and Sauerkraut

Submitted by: Erika Taylor 
My mother made this dish years ago, when she was a young girl living in Germany. Later on, she continued to make it for our family. Today when I cook it, the wonderful aroma of sauerkraut fills the house, bringing back many warm memories for me. Mother usually served plain boiled potatoes with this dish, but for a special treat she'd serve steamed dumplings. 

Photo of: Margie's Sour Cream Pork Chops

Margie's Sour Cream Pork Chops

Submitted by: Shiloh 
Living In: Fairbanks, Alaska, USA
This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy! 

Photo of: Onion Soup Pork Chops

Onion Soup Pork Chops

Submitted by: Leslie in AK 
A delicious dinner for two, including a savory side dish of oniony wild rice, takes just a few easy steps to make. Add a simple salad and some candlelight to make your meal an elegant repast. 
 
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