Reviewed: Feb. 4, 2002

They are simply delicious. They are just as the recipe suggests, melt in your mouth. They really do. I added peanut butter chips to mine and I think it made it even better.

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HHHSHORTY

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Reviewed: Jan. 30, 2002

Really easy to make...I pinch the dough into little cone, punch a little hole (use chopstick) and piped in jam. Then pinch more dough to cover the hole. Flatten it down with a fork. It became PBJ cookies! Yummy!

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AhLimP

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Reviewed: Jan. 30, 2002

This was a good recipe if you like a crunchy cookie, but I like peanut butter cookies a little softer. I put a chocolate kiss in the center before I cooked some of them, but they spread out too wide for the kiss to look right. Maybe I should have experimented with cooking time a little more to get a softer cookie, but the few variations I tried didn't work that well. The cookies weren't bad, just not my favorite.

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MSPECKMA

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Reviewed: Jan. 3, 2002

Loved it, Loved it, Loved it!!!

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KIMHTHORNTON

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Reviewed: Jan. 1, 2002

The absolute BEST peanut butter cookies EVER!! They really do melt in your mouth!!! I didnt use a cookie press, just smashed them with a fork and they were PERFECT!!

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JOOKMEISTER

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Reviewed: Dec. 27, 2001

I've made this recipe several times and each time I do everyone wants the recipe...and I do share. Thanks Angie for this great cookie!

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LADYPAWS

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Reviewed: Dec. 19, 2001

Loved these cookies. Worked super in my cookie press too. I didn't bake them quite as long as the recipe suggests though.

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GEORGEAMY

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Reviewed: Dec. 17, 2001

These are fantastic cookies. I am not a big peanut butter cookie lover but I couldn't keep my hands out of these...mmmm good! I did add a tad bit more water than it called for and they were just perfect.

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Karl

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Reviewed: Dec. 11, 2001

These cookies really are the best peanut butter cookies!

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COLLEEN

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Reviewed: Dec. 4, 2001

This recipe generated over 5 dozen cookies!!! Great with a chocolate chip planted in the middle. My kids can't get enough of them and they helped make them too!

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DEEANN_J

Cooking Level: Expert

Living In: Thomasville, Georgia, USA

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Reviewed: Oct. 16, 2001

This was the first recipe I tried in my brand new cookie press. It was fun and easy. The cookies were crunchy but not hard. They also had a perfect taste, not too "peanut buttery". My husband, who doesn't like peanut butter liked them.

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ZI_D

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Reviewed: Sep. 19, 2001

Only one problem.... I HAVE TO MAKE MORE! Definitely the way to MY man's heart!! I didn't understand the 'altitude' bit, but they turned out fine after an adjustment to cooking time. (L.Persse, England)

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LynnLeicsUK

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Reviewed: Sep. 11, 2001

Absolutely wonderful!

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SALLYFRED

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Reviewed: May 8, 2001

The time recommended was too long. The cookies were hard and crunchie, not what I imagined. Might try them again but substract at least 2-3 minutes off the cooking time. m.keddie, ontario

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MICHK35

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada

Living In: Cambridge, Ontario, Canada

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Reviewed: Feb. 19, 2001

The best peanut butter cookies I've ever had. They didn't last long in our house.

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DFINCH

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Reviewed: Jan. 14, 2001

Mmm, very tasty! I used a cookie press heart shape, and they were quite small, so it made a lot of cookies, and I had to adjust the baking time. Once I figured that out and stopped burning them (by the third pan), they turned out great.

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DANA COLE

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Reviewed: Dec. 19, 2000

Simply delicious! Made this for a function, but our family ate them so fast I had to bake another batch right away. Also made them with flower shape and small chocolate "Kiss" in center. Then made some as "thumb prints" with fruit pastry filling in center which were excellent also.

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Esther

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

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Reviewed: Dec. 10, 2000

What a cookie! I'm not a big peanut butter fan. I made them for my husband and I'm the one eating them all. I put a miniature kiss in the middle before I baked them. I used a cookie press with the flower disc and with the chocolate center they're a pretty sight too.

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