I've made this twice in 4 days, it was that good! I followed the recipe exact and it was really good. The next time I made a few changes based on other reviews and a few of my own and somehow it was even better! I scaled the mayo back to 1/4 cup (used Hellman's light) and also added about 1/8 cup of light sour cream. I used about 2 tsp of parsley and 3/4 cup celery. I added a couple dashes of cayenne pepper and about 1/8 cup shredded mild cheddar cheese. The sour cream subdued the mayo flavor a bit which I prefer. The cayenne and small amount of cheese gave it a nice little kick. Follow the recipe to a T or make some small tweaks to suit your tastes like I did, either way its delicious!!
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I've made this twice in 4 days, it was that good! I followed the recipe exact and it was...