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Mel's Blender Pie

By: Mel  
"This is the easiest pie ever to make."

Rating: This weblink has been rated 2 times with an average star rating of 3.0 Read Reviews (2)

Rate/Review | 227 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
5 Hrs

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 4 eggs
  • 1/2 cup all-purpose flour
  • 2 cups milk
  • 3/4 cup white sugar
  • 1 cup sweetened flaked coconut
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon, for dusting

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch pie pan.
  2. Place the eggs, flour, milk, sugar, coconut, and vanilla extract into a blender. Blend on high speed until the coconut has been finely chopped. Pour this mixture into the prepared pie pan; sprinkle with cinnamon.
  3. Bake in the preheated oven until a knife inserted into the center comes out clean, about 45 minutes. Cool on a wire rack to room temperature; refrigerate until cold before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 211 | Total Fat: 6.4g | Cholesterol: 111mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2009 by jershanrynik 
This was actually a very simple, tasty recipe. Essentially it is custard with coconut on top... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2009 by Robin Kinnelly 
This was not good. It was easy to whip up and bake but something is not quite right about... MORE

 
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