The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 7, 2007
A very tasty, elegant, and refreshing summer dish. I would *not* recommend doing what I did: treating it like a fruit salad and dumping the dip all over the fruit. The effect was a little overwhelming. Either make it as a fruit salad and leave out the dip (still *very* good) OR do what the recipe says and use the dip as it was intended.
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